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Saucepans & Milkpans
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There are saucepans with pouring lips, saucepans with non-stick linings and saucepans with lids. Choose the right one for you. Perhaps you want a smaller, non-stick saucepan to make sauces, scrambled egg or heat baked beans. You'll need a larger saucepan to make soup, or cook food such as vegetables, rice and pasta.
